Ginger Lemonade Mocktail
This ginger lemonade mocktail is bold, refreshing, and just the right amount of zingy. With fresh lemon juice and spicy ginger syrup, it’s a fun and flavorful drink that cools you down and wakes up your taste buds!
Ginger Lemonade Mocktail
Prep time: 5 min
Cook time: 15 min
Servings: 4
Ingredients:
3-inch Fresh ginger, unpeeled
1 cup Lemon juice, freshly squeezed
1/3 cup powdered monk fruit sweetener or sugar/sugar substitute of your choice
4 cups of water
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Check out our Mocktail Cookbook:
Instructions:
Cut the unpeeled ginger into rounds.
Add sweetener, water, and ginger into the saucepan and place it over medium flame.
Simmer it. Turn the heat to low and let infuse for 10 to 15 minutes.
Remove from the flame. Leave to infuse for a further 15 to 30 minutes.
Remove the ginger. Add lemon juice and stir well.
Place it into the fridge for 1 hour.
Serve!
Nutrition:
Calories 180, Fat 3g, Carbohydrate 33g, Fiber 2g, Sugar 2g, Protein 6g
Helpful Tips:
Use fresh-squeezed lemon juice for the brightest flavor—bottled won’t cut it here.
Simmer fresh ginger with honey or sugar for a quick homemade ginger syrup that packs a punch.
Chill all your ingredients before mixing to keep things ice-cold without watering down the flavor.
Serving Suggestions:
Serve in a tall glass with crushed ice and a lemon wheel for a breezy summer vibe.
Add a splash of sparkling water or club soda for a fizzy twist.
Garnish with fresh mint or a slice of candied ginger for a fancy, festive touch.
Sip, smile, repeat! 😄 If you give this ginger lemonade mocktail a try, let me know how it went in the comments—I’d love to hear your spin on it!
