Garlic Bread

Crispy on the edges, buttery in the middle, and loaded with garlicky goodness—this garlic bread is the ultimate crowd-pleaser. It’s simple, satisfying, and completely irresistible.

Garlic Bread

Prep time: 10 min

Cook time: 10 min

Serving: 8

Ingredients:

• 1 loaf French bread

• ½ cup butter, softened

• 3 tbsp olive oil

• 4 cloves of garlic, minced

• 1 tbsp parsley, chopped

• 3 tbsp parmesan cheese, grated

Instructions:

• Preheat the oven to 400 degrees Fahrenheit.

• Add parsley, garlic, olive oil, and butter to the bowl and combine well.

• Spread the mixture onto the bread. Top with cheese.

• Bake for 8 to 10 minutes.

• Serve!

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Nutrition:

Calories 121, Carbohydrate 8g, Fat 9g, Protein 1g, Fiber 1g, Sugar 16g

Cooking Tips:

• Use a mix of butter and olive oil for richness and crispiness.

• Mince the garlic finely or use a microplane to spread the flavor evenly.

• Broil for the last 1–2 minutes for that golden, toasty finish—just don’t walk away!

Serving Suggestions:

• Serve alongside pasta, soup, or salad for an easy upgrade.

• Slice into sticks and serve with marinara for dipping.

• Use leftovers to make a killer base for garlic bread grilled cheese.

Wishing you happy cooking and delicious bites! If you give this recipe a try, drop a comment and share your thoughts!